From the Publisher
All-natural stevia is 300 times sweeter than sugar, safe for children and diabetics, won't harm teeth, and can be used in baking. Known to Native Americans for centuries, now stevia can be used in home kitchens with the help of this guide.
From The Critics
New Living
The Stevia Cookbook [will] provide your children with tasty goodies that will satisfy their sweet cravings but not cause cavities.